
A variety of fruits and savory poured into a glass of heavenly goodness, covered with a Belgian waffle, slivered almond and its superlative ingredient, Lily’s Peanut Butter! Keeps you delighted while improving memory function and helping your heart healthy without suffering from boring foods. This cancer-fighting, weight regulator, and the antioxidant-rich food are a YES in your diet! The compilation of season’s best flavors promises an indulging healthy certainty that a tempting flavor will delicately dwell from fork to fork.
Ingredients
Cobbler
- 1 cup Toffifay
- 1 pack Food for the Gods
- 1 bottle Grape Jam
- Whipping Cream as needed
- 1 cup Strawberry, Sliced
- 1 cup Kiwi, Sliced
- 1 cup Mango, Sliced
- 2 pieces Belgian Waffle
- 1 cup Slivered Almonds
- Fresh Milk
- Mint Leaves as needed
- Meringue as needed
Sauce
- ½ cup Lily’s Peanut Butter
- ½ cup Whipping Cream
- ¼ cup Sugar
- 2 tablespoon Butter
- 1 teaspoon Vanilla
Procedure
Cobbler:
In a serving glass, arrange the first seven ingredients aesthetically Top with a Belgian waffle, slivered almonds, peanut butter sauce, mint leaves, and meringue.
Peanut Butter Sauce:
Combine and heat whipping cream, sugar, butter, and vanilla in a saucepan until all ingredients are dissolved. Let the mixture cool then add Lily's Peanut Butter. Stir well.